Effect of the DGAT1 K232A Mutation on Sires' Daughter Yield Deviations (DYDs) for Milk Yield and Composition
| Trait | α/2 ± 2std.err. |
r
|
PvalueQTL |
r
|
r
|
| Milk yield (kgs) | −158 ± 24.5 | 0.18 | 5.00E − 35 | 0.49 | 0.32 |
| Fat yield (kgs) | 5.23 ± 0.9 | 0.15 | 1.57E − 29 | 0.55 | 0.30 |
| Protein yield (kgs) | −2.82 ± 0.7 | 0.08 | 1.70E − 15 | 0.65 | 0.26 |
| Fat (%) | 0.17 ± 0.012 | 0.51 | 4.33E − 122 | 0.29 | 0.19 |
| Protein (%) | 0.04 ± 0.006 | 0.14 | 5.05E − 28 | 0.66 | 0.20 |
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(i) α/2: QTL allele substitution effect on DYD (≈ halve breeding value), corresponding in the mixed model to the regression coefficient on the number of K alleles in the DGAT1 K232A genotype, and to α/2, where α is defined according to Falconer and Mackay 1996. (ii)r
: proportion of the trait variance explained by the DGAT1 K232Apolymorphism. (iii) P valueQTL: statistical significance of the DGAT1 K232A effect. (iv)r
: proportion of the trait variance explained by the random, polygenic effect in the mixed model. (v)r
: proportion of the trait variance unexplained by the model.











