...), such as pathogen immunity in cattle (Crysnanto et al. 2021), body development in ducks (Wang et al. 2024) and sheep
(Li et al. 2023), fruit flavor in tomatoes (Gao et al. 2019), and flowering time in cucumbers (Li et al. 2022). In wild populations, the use of pans is gaining attention, as they can uncover key...